Last week I posted about some of my favourite soup recipes, one of my favourite pairings for soup is a yummy sandwich (a great with salad too of course).
Last night we had gourmet sandwiches and soup for dinner- it was delicious and simple!
The Gourmet Grilled Cheese: this is a go-to in our home. use your favourite bread, fill with mozzarella, avocado and bacon then grill on a george foreman or cook as you would a grilled cheese.
Turkey, Apple & Brie: this is a delicious sandwich which tastes gourmet yet is so easy to make. It’s great for days when you have turkey leftovers. Slice your favourite bread, spread whichever dressing you like (we like honey dijon mustard), add turkey, brie and thinly sliced apples. YUM!
The first week of 2014 has come and gone and after discussing the beginning of a new year with everyone over the last few days, I’ve decided to share thoughts with all of you as well.
I love hearing what everyone’s favourite moment of 2013 was, because even if you didn’t have the best year, there’s got to be one moment that made you truly happy.
I like to set goals for the year, not necessarily resolutions, not changes or breaking habits but something to look forward to!
It’s true what they say, people who love to eat are always the best people. I am going to continue my cooking adventure! Food brings people together so I will to try new recipes, entertain, and enjoy my guests.
I’ve made it a goal to save and go somewhere I’ve never been. A little adventure is always necessary
I will continue to learn, network and make connections.
we should all spend more time withe the ones we love
Happy Wednesday! Stay tuned for winter wedding inspiration later this week.
Christmas may be over but the party planning definitely is not- New Year’s Eve is just a few days away and I’ve got a ton of ideas. It’s one of my favourite events to plan because you get a room filled with excited guests celebrating a year past and a new year ahead, and lots, lots of glitter!